Olivers Restaurant & Lodge - Dining



Welcome to our world of gourmet cuisine, served with only the finest wines from our well stocked cellar.

Enjoy sumptuous meal in our restaurant and perhaps linger for a few days in our relaxing and comfortable country ambience.

Fun Dining in the Wine Cellar - A First in the Lowveld!

Enjoy a fun-dining experience with Fondue Chinoise and Swiss Raclette in the privacy and irresistible romantic ambience of our well stocked Wine Cellar.

Raclette is a Swiss Cheese, which is melted with specially designed ovens over Baby Potatoes, Tomatoes, Mushrooms, Baguette, Pickled Cucumbers and Onions and served with our selection of Sauces as well as grilled Vegetables and Table Salad. The oven also has a hot plate on which one can grill a selection of meat to accompany your meal. Added to this experience, we offer Fondue Chinoise. Cook small cubes of a variety of meat such as Beef, Ostrich, Chicken and Pork on a special stick in a Vegetable Soup Stock, and again enjoy this with the above-mentioned condiments.

Your meal includes a Starter, the Raclette and Fondue and a Dessert. We are able to comfortably seat up to 12 people in the Cellar.

Should you however prefer to have an a-la-carte dinner, you would be most welcome to do so.



Contact us during office hours (GMT+2):
Tel: +27 11 888 4037
Fax: +27 11 888 1041

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Olivers Restaurant & Lodge
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