Dine in an intimate wine cellar, enjoy starlight boma dinners, with traditional potjiekos and other Gourmet dishes and be entertained by our resident Shibula singers and dancers. The main deck overlooks the waterhole while listening to the nightly antics of the resident baboon troop, private dining in the Shibula Royal Suite, the Presidential Suite or in the wine cellar.
Table settings are done in an artistic manner by fully trained personnel. Our own specially designed wine cellar compliments the healthy, distinctly African-inspired freshly prepared cuisine by our master chef. The wine cellar is stocked with an excellent selection of South African award-winning wines.
The wine cellar is an excellent venue for private dining by special arrangement. The owner of Shibula, Francois Klomp is also the owner of The Freedom Hill Wine Estate, and he is personally involved in our wine selection.
